Food Packaging: Principles...
Gordon L Robertson
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Plastics Packaging, 4e:...
Susan E M Selke,
John D Culter
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Flavor Chemistry and...
Gary Reineccius
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Food Proteins and Their...
Srinivasan Damodaran
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Handbook of Frozen Food...
Da-Wen Sun (Editor)
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Chemistry and Biochemistry of...
Jose P?rez-Castiħeira
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Engineering Aspects of...
Robert W Field (Editor),
Erika Bekassy-Molnar (Editor)
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Australian Native Plants:...
Yasmina Sultanbawa (Editor),
Fazal Sultanbawa (Editor)
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Nanoscience and...
Vellaichamy Chelladurai,
Digvir S. Jayas
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Global Brooklyn: Designing...
Fabio Parasecoli (Editor),
Mateusz Halawa (Editor)
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Advances In Processing...
Gopal Kumar Sharma
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Food Packaging Science and...
Dong Sun Lee,
Kit L Yam
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Handbook of Vegetable...
Y H Hui (Editor),
E ?zg?l Evranuz (Editor)
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Handbook of Cereal Science...
Karel Kulp (Editor)
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Saffron (Crocus Sativus):...
M Kafi (Editor),
A Koocheki (Editor)
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Routledge Handbook of Food as...
Jose Luis Vivero-Pol (Editor),
Tomaso Ferrando (Editor)
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Freezing Effects on Food...
Jeremiah
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Handbook of Research on Food...
Megh R. Goyal (Editor),
Preeti Birwal (Editor)
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Handbook of Halal Food...
Mian N. Riaz (Editor),
Muhammad M. Chaudry (Editor)
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Pulsed Electric Fields in...
Gustavo V Barbosa-Canovas (Editor),
Q Howard Zhang (Editor)
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Development and Manufacture...
Fatih Yildiz
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Entrepreneurship Development...
K P Sudheer
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Processing of Fruits and...
Khursheed Alam Khan (Editor),
Megh R Goyal (Editor)
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Transport Phenomena in Food...
Jorge Welti-Chanes (Editor),
Jorge F Velez-Ruiz (Editor)
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