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Chris Carter
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U S Dept of Agriculture
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Putting Food by: Fifth Edition
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Janet Greene
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Ellie Topp,
Margaret Howard
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From Freezer to Cooker:...
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Rachel Tiemeyer
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Michael Ruhlman,
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America's Test Kitchen (Editor)
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Preserving Everything: Can,...
Leda Meredith
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Karen Solomon
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Claude Jolicoeur
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Rockridge Press
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Jam Session: A Fruit...
Joyce Goldstein
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Amelia Jeanroy
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